The olive festival has started in Baku: a three-day gastronomic program

The olive festival has kicked off in Baku. The event will last three days; the program includes gastronomic novelties, presentations on national traditions, and concerts.

The venue, the list of participating restaurants and producers, the menu, and the event schedule are not disclosed in the source — the information covers only the three-day format and the main directions of the program.

Such events built around olives and olive oil raise attention to local products for the food service sector and create a basis for restaurants to offer seasonal menus and themed offerings.